Classification of bars by service level

bar

According to the level of service and the nomenclature of services provided bars are divided into three classes – “luxury”, the highest and the first.

Deluxe Class
Luxe-class bars are distinguished, first of all, by an extremely high level of architectural and artistic design of the premises, decent technical equipment, the best possible quality of service, the sophistication of the designer’s interior, a wide range of specialties and products, as well as a very rich selection of drinks. Servicing staff in bars of this type is recruited from professionals of the highest class, and the client receives the highest level of service. Luxury bars are usually equipped with high quality cookware as well as all sorts of appliance sets for different meals and snacks. In such places are usually qualitatively organized recreation for visitors – they have the opportunity to listen to music and enjoy concerts performed by famous ensembles and artists, to play billiards and much more. Often in bars of this class are organized a variety of banquets and receptions.

Upper class
The bars of this class are only a little bit inferior in assortment and quality of service from the bars of deluxe class. There is also excellent interior design, live music and high-class staff.

First Class
First class bars allow for a simpler, but no less interesting, exterior decoration of the room. Here everything is made a little simpler and more utilitarian than in institutions of higher class. For example, on polyester coated tables it is allowed to use original linen napkins instead of tablecloths. As a rule, first-class bars do not feature “live” music, but video and stereophonic radio equipment. The assortment of snacks and drinks in these establishments is also diverse, but dishes are usually not very complicated.

Whatever type of bar his visitor wants to have a rest, the main thing is that he never left it disappointed, and the large number of varieties of bars and cafes will help each potential client to find exactly the type of institution, which he is currently interested in.