Fisherman’s Brew is an American Amber Lager, brewed by the docks of America’s oldest seaport, Gloucester, Massachusetts, from the finest 2-row barley imported from Munich, Belgium and England. At 5.5% ABV and a well balanced 30 IBU’s, this smooth lager offers a toasty malt flavor followed by a dry, hoppy finish.
Brewed for the annual St. Peters Fiesta held in St. Peters Square. The St. Peters fiesta is a five day festival honoring the patron saint of the fishermen St. Peter. The festival is put on by the Italian American community of Gloucester. A light easy drinking golden ale, perfect for a week long festival. Look for this beer at other locations around Gloucester during the week of fiesta.
Fisherman’s IPA is an India Pale Ale handcrafted by the docks of America’s oldest seaport, Gloucester, Massachusetts. Made with the finest imported 2-row barley and a healthy helping of Chinook and Sorachi Ace hops, this is a remarkable well-balanced version of this style and should not be missed.
Taking a cue from a home brew recipe from Mr. Jumpers Home Brew club, we gave it our own spin and came up with the Sunrise Saison. Our first foray into Belgian styles of beer, saisons were pale ales originally brewed in the farmhouses of Wallonia, the French speaking region of Belgium. Giving it our own twist, we’ve added 80 lbs of rhubarb and 250 lbs of whole strawberries. The result is a light pink head and flavors that wonderfully compliment the natural tartness of a traditional saison.
Fisherman’s Pumpkin Stout is a dark stout accentuated by flavors of the Autumn season. Using real pumpkin, cinnamon, nutmeg and allspice, the Cape Ann Brewing Company took a fresh take at the common fall seasonal. This rich dark stout offers an inviting pumpkin spice aroma that gives way to the delicate essence of real pumpkin.